The essential nutrients
Sixteen nutrients are essential for the growth of most plants. They are derived from the surrounding air, water and soil.
- From air: carbon as carbone dioxide (CO2)
- From water: hydrogen and oxygen
- From soil, fertilizer and animal manure:
- nitrogen N
- phosphorus P
- potassium K
- calcium Ca
- magnesium Mg
- sulphur S
- iron Fe
- manganese Mn
- zinc Zn
- copper Cu
- boron B
- molybdenum Mo
- chlorine Cl
Other chemical elements are also taken up by plants. While these
elements are beneficial to some plants, they are not essential to the
growth of all of them.
The role of nutrients
Soils may be
naturally low in nutrients, or they may become deficient due to nutrient
removal by crops over the years without replenishment - or when
high-yielding varieties are grown that have higher nutrient requirements
than do local varieties.
2 main types of nutrients
The two main types of nutrients
All of the essential nutrients are important but in varying quantities
- Macronutrients are needed by plants in large quantities. The
"primary nutrients" are nitrogen, phosphorus, and potassium. Today,
sulphur is also considered a key macronutrient. Macronutrients include
both primary and secondary nutrients.
- Micronutrients (or "trace elements") are required in very
small amounts for correct plant growth. They need to be added in small
quantities when they are not provided by the soil.
Every plant nutrient, whether required in large
or small amounts, has a specific role in plant growth and food
production. One nutrient cannot be substituted for another.
Nitrogen N
Nitrogen is the motor of plant
growth. It is taken up from the soil in the form of nitrates or
ammonium. As the essential constituent of proteins, nitrogen is involved
in all the major processes of plant development and yield formation.
Phosphorus P
Phosphorous performs a key
role in the transfer of energy. It is essential for photosynthesis and
other chemico-physiological. Phosphorous is indispensable for cell
differentiation, as well as for the development of the tissues that form
a plant's growing points. Most natural and agricultural soils are
phosphorus deficient. When there are problems with phosphorous fixation,
this also limits its availability.
Potassium K
Potassium activates more than
60 enzymes, (the chemical substances that govern life and play a vital
part in carbohydrate and protein synthesis). It improves a plant's water
regime and increases tolerance to drought, frost and salinity. Plants
that are well supplied with potassium are less affected by disease.
Sulphur S
Sulphur is an essential
constituent of protein. It is also involved in the formation of
chlorophyll. Sulphur is as important in plant growth as phosphorous and
magnesium, but its role has often been underestimated.
Magnesium Mg
Magnesium is the central
constituent of chlorophyll, the green pigment in leaves that functions
as an acceptor of the energy supplied by the sun: 15-20% of the
magnesium in a plant is found in the green parts. Magnesium is also
involved in enzyme reactions related to energy transfer.
Calcium Ca
Calcium is required for root
growth and as a constituent of cell wall materials. Most soils contain
sufficient plant-available calcium. Deficiencies may occur in strongly
calcium-depleted tropical soils. Calcium is usually applied to limit or
reduce soil acidity.
No comments:
Post a Comment